or light hammer. Learn more about or light hammer.
-
Coffee powder hammer heavy hammer or light hammer is better
Coffee powder hammer heavy hammer is better than light hammer the same truth, obviously I did not use much strength to press the powder, but the coffee fell bit by bit, or even did not fall, then maybe the coffee powder grinding is a little too fine, at this time should be thicker. Therefore, the power of pressing powder is not as big as possible, nor is it as small as possible, which needs to be adjusted according to the degree of grinding.
2016-12-09 Coffee powder pressing heavy hammer or light hammer coffee powder pressing or light hammer. -
Video course on the action of coffee powder press and powder distributor
Coffee powder press and cloth powder machine action video tutorial 1.Flat: the most common powder press, flat bottom. 2.Euro Curve: the bottom of the powder hammer is arc-shaped, and the highest height difference at the edge of the powder hammer is in 3.355MM. 3.C-Flat: it belongs to the combination of Euro Curve and Flat. It doesn't have a curved bottom like Euro, but it has a pink hammer like Euro.
2017-01-06 Coffee pressing powder cloth powder function technique video tutorial coffee -
Why do you use a powder press to make coffee? How to use the powder press? How to press powder is correct
The powder press (or powder hammer) is one of the most commonly used tools in espresso. So the question is, why use a powder press? Baristas all know that when using an Italian coffee machine, the hot water brewed has about 9 atmospheric pressure (of course, this is not a fixed value, but also 12 atmospheric pressure or higher), the pressure is very high, when the water penetrates the coffee cake, the water is
2015-11-24 Why coffee to use press powder the machine should how use is correct -
Netizens exposed the unreleased hammer T2: was it fate or hype that was found when drinking coffee?
It's not surprising to have a meal or take a taxi to pick up a cell phone in real life, but it's a bit surprising to find a new phone that hasn't been released yet over a cup of coffee, and it looks like a hammer Smartison T2. Then, netizens who claimed to have found a hammer Smartison T2 so capriciously exposed the real machine on Weibo. Front of the fuselage
2015-12-28 Netizens exposure not yet release hammer unexpectedly coffee found fate or -
The thing about the powder hammer.-Why use the powder press?
The things about the powder hammer-Why do you use the powder press? the powder press is a gadget that every barista needs to use. the above is the powder press that Viagra collects and uses. The powder press (or powder hammer) is one of the most commonly used tools in espresso. So the question is, why use a powder press? Baristas all know that when using an Italian coffee machine, the hot water is made with
2016-12-12 Pressing powder those things why use pressing powder -
Why do you use a powder press for the powder hammer thing?
Why do you use a powder press? baristas all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high. When the water penetrates the coffee cake, the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake
2015-09-23 Pressing powder those things why use use powder coffee know -
How to use the coffee powder press correctly-the coffee powder thickness of the pressure pot
How to use coffee powder presser correctly-French pressing pot coffee powder thickness 1.Flat: the most common powder press, the bottom is flat. 2.Euro Curve: the bottom of the powder hammer is arc-shaped, and the highest height difference at the edge of the powder hammer is in 3.355MM. 3.C-Flat: it belongs to the combination of Euro Curve and Flat. It doesn't have a curved bottom like Euro, but it's pink like Euro.
2016-11-26 How to correctly use coffee powder pressing powder French kettle thickness -
Why should you use the same amount of powder every time you make coffee?-the weight of coffee capsule powder
Why do you use the same amount of powder every time you make coffee? coffee capsule 1.Flat: the most common powder press with a flat bottom at the bottom. 2.Euro Curve: the bottom of the powder hammer is arc-shaped, and the highest height difference at the edge of the powder hammer is in 3.355MM. 3.C-Flat: belongs to the synthesis of Euro Curve and Flat. It doesn't have an arc like the bottom of Euro, but it wants to Eur.
2016-12-19 Why every time coffee with powder the same capsule powder weight -
About the coffee powder press, how many bridges do you know between baristas and coffee?
Why do you use a powder press? baristas all know that when using an espresso machine, the hot water is brewed at about 9 atmospheres (of course, this is not a fixed value, there are 12 atmospheres or more), and the pressure is very high. When the water penetrates the coffee cake, the water is inert. What is inertia, that is, water penetrates through the weakest part of the coffee cake
2015-03-14 About coffee powder pressing apparatus you know how much communication bridge why use -
What's the difference between the threaded bottom and the flat bottom of the coffee press?-coffee roasting in a pan
What's the difference between the threaded bottom and the flat bottom of the coffee press? the main difference between coffee roasting in a pan is the shape of the bottom of the powder hammer 1.Flat: the most common powder press with a flat bottom. 2.Euro Curve: the bottom of the powder hammer is arc-shaped, and the highest height difference at the edge of the powder hammer is in 3.355MM. 3.C-Flat: a synthesis of Euro Curve and Flat, unlike Euro
2016-12-31 Coffee pressing powder thread flat bottom what different pan baking coffee -
The correct method of filling Italian Coffee Powder Press Coffee Powder
When making Espresso filling powder, ideally, the coffee powder is evenly distributed before pressing, and then pressed. The coffee powder has a flat surface and uniform density, so that the water extracted from the coffee can pass through evenly. Extract all the aromatic components from the coffee powder. The coffee powder is pressed too loosely. After the extraction, there must be a perforated hole in your pressed powder. If the pressure is too tight, pressed powder
2015-11-07 Italian style Coffee Powder pressing filling correct method cloth Powder manipulation production Esp -
Introduction to coffee knowledge-correct powder pressing posture
Coffee knowledge introduction-the correct powder pressing posture requires heavy pressure. The coffee powder which has been lightly pressed in front has formed a relatively compact pressed powder, so it needs to be pressed further to meet the compaction requirements of pressed powder required by the production of Espresso coffee. The reason why it is not suitable for light pressure is that the compactness of light pressure pressed powder is not enough to produce rich and mellow espresso.
2017-01-04 Coffee knowledge introduction correct powder pressing posture -
What's the difference between the threaded bottom and the flat bottom of the coffee press-stir-fried coffee beans in a pan
What's the difference between the threaded bottom and the flat bottom of the coffee press? first of all, the bottom of the powder hammer of Euro Curve: is arc-shaped, and the highest height difference at the edge of the powder hammer is in 3.355MM American Curve: relative to the bottom Radian of Euro Curve, the height difference between the highest part of the arc and the edge of the powder hammer is reduced to 1.661MM Flat: the most common powder pressing.
2016-12-30 Coffee powder thread flat bottom what different pan coffee beans coffee pressure -
Coffee extraction Cognition: how to avoid Coffee Channel effect
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) when we are ready to make Italian concentration, we should first make the coffee powder in the handle powder bowl flat, so that the coffee powder on the surface of pressed powder is evenly distributed, so that the water for brewing coffee can effectively extract rich oils, as well as those of origin, after baking.
2019-09-04 Coffee extraction cognition avoidance channels effects how -
Why do you press coffee powder when it is made? How much is the appropriate filling pressure to make coffee?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) Coffee production, there will be a step is to fill the pressure on the loose coffee powder, the coffee powder will be compacted to operate the next coffee extract
2019-09-29 Coffee powder production why coffee filling pressure strength how much appropriate -
The correct method of filling and pressing Italian Coffee to make Espresso Powder filled with Coffee beans
[packing pressure] is divided into light pressure and heavy pressure. Its main purpose is to make pressed powder complete after uniform force. ①, light pressure is carried out by the weight of the cake hammer itself; ②, heavy pressure is carried out by artificial external force. Due to too many artificial forces, packing is one of the biggest factors in the whole ESPRESSO extraction process, so experienced baristas want to ensure consistent production.
2016-06-30 Italian Coffee packing correct method making Espresso filling Powder -
What to pay attention to when taking espresso coffee-Espresso making precautions
Espresso has several specifications: Purified water at 88 to 95 degrees Celsius plus 9-10 atmospheres of pressure makes 1 ounce of espresso in 22 to 28 seconds. Espresso drips out of the coffee handle like hot honey. The color is reddish brown. It is covered with coffee oil, which accounts for 10-30% of the beverage. As for extraction,
2016-12-27 coffee espresso shortening need attention what concentrate preparation precautions -
Introduction to the model of the instruction manual for the video course of powder pressing of Delong coffee
The usage manual of Delong coffee powder video tutorial introduces the amount of milk each time: 3500 Magazine 5500 series Cappuccino 70ml milk + 80ml coffee 6600 series Cappuccino cappuccino coffee 70ml milk + 80ml coffee Latte Macchiato macchiato coffee 100ml milk + 80ml coffee Caffelatte latte coffee 200ml milk + 80ml coffee
2016-11-18 Delong coffee powder pressing techniques videos tutorials use instructions models introduction -
Practical information | Coffee powder hammer knowledge, you have not seen a lot
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) writing, photography / Liao Wanzhen finishing editor: ANN about pink hammer, how much do you know? Let's talk about it today! Coffee filler Tamper coffee filler (Tamper) is an important tool for coffee shop staff to extract espresso, except for the appearance of many different materials.
2017-05-25 Practical information coffee powder knowledge Daquan you have not have seen many professional coffee communication -
The correct pressing steps of coffee powder the basic skills of the filling method of espresso
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) some people may think that powder pressing is not important and not worth paying too much attention to, but in fact, powder is an important part in determining the stability of Italian coffee machines. Pressing powder can increase the resistance of coffee powder to the flow of water, and ensure that coffee powder can be extracted evenly.
2019-05-17 Coffee pressing powder correct step Italian concentration packing method basic skills